Make & Fun Easter Eggs Happy Easter Fondant Embosser, Cookie Debosser

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Sale price£4.99 Regular price£5.28
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Product Details

Welcome the joy of Easter into your baked creations with the "Make & Fun Easter Eggs Happy Easter Fondant Embosser." This specially designed embosser is crafted for the Easter season, allowing you to add a festive touch to your fondant or cookies effortlessly. Created from premium food-grade frosted acrylic, this embosser guarantees a stunning raised effect, turning your treats into edible works of art.

Key Features:

  • Design Size: Delicately sized at 2.6" (6.5cm) to create intricate Easter imprints on your baked goods.

  • Embosser Size: Generously measured at 3.3" (8.5cm) for versatile application on various treats.

  • Premium Material: Expertly made from high-quality food-grade frosted acrylic, ensuring safety for direct food contact and durability for repeated use.

  • Effortless Application: Simply press the embosser into your fondant icing to produce a captivating raised effect, bringing the spirit of Easter to your creations.

How to Use:

  1. Preparation: Dust the top of your fondant and the embosser stamp with icing sugar or cornflour to prevent sticking.

  2. Placement: Choose the desired location for the design and place the stamp on top, with the engraved side facing down (or reverse for a slightly deeper impression).

  3. Embossing: Roll over the top of the embosser with a rolling pin, applying gentle and even pressure. Watch as the fondant captures the festive Easter egg design.

Ideas for Use:

  1. Easter Cake Centerpiece: Decorate your Easter cake with beautifully embossed Easter eggs for a stunning centerpiece.

  2. Fondant-covered Cupcakes: Elevate cupcakes with fondant toppers featuring the charming "Happy Easter" design.

  3. Easter Cookie Platter: Create a delightful platter of Easter-themed cookies with embossed designs, perfect for gifting or festive gatherings.

  4. Springtime Cupcake Tower: Design a cupcake tower with a springtime theme, using the embosser to add a touch of Easter cheer.

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