Product Details
A multipurpose pan that may be used for roasting meat and vegetables as well as for creating gravy on the stovetop. This roasting pan is part of the award-winning MasterClass bakeware series. It is made from heavy-duty 1mm steel and features a highly durable enamel covering. This pan is appropriate for use with utensils made of metal, and it can be heated directly on any type of stovetop, even induction. Prepare meals with self-assurance utilising utensils and equipment in the kitchen that are ideally suited for the budding cook. The epitome of a MasterClass.
Safe for use in the refrigerator, freezer, and dishwasher
Up to 220 degrees Celsius (428 degrees Fahrenheit) oven safe.
All direct heat sources, including induction, are supported
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